A long wooden platter with shrimp skewers, grilled steak, grilled chicken skewers, and vegetables, along with small bowls of dipping sauces, set on a dark marble surface.

mains

salads

A plate of grilled lamb chops with roasted vegetables, including broccoli, mushrooms, and possibly mashed potatoes, on a dark marble table.

entrees

A plated dish featuring a cooked salmon fillet on a bed of diced vegetables, garnished with edible flowers and microgreens, with dollops of green sauce and a drizzle of oil on a white plate.